The ExPat Smash Drink RecipeIngredients:
- 1/2oz Gold Rum
- 1/2oz Light Rum
- 3/4oz Coconut Rum
- 1/4oz Amaretto
- 4oz Pineapple Juice
- Splash of Dark Rum (Floater)
Mixing Instructions: Shake all ingredients except dark rum in ice filled glass. Top with the dark rum floater. Raise glass and toast.
I haven’t drank the Expat Smash next to the Goombay Smash yet. It would be interesting to do a little taste testing research. Study the complexities of each flavor, each smell. Ha! I’m not going to study anything but the bottom of each glass!
If you mix up the Expat Smash let me know what you think.
(Photo by thechiclife.com)
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